Khvanchkara

Red Semi Sweet

The appellation-controlled red semi-sweet wine "Khvanchka- ra" is made from the Mujuretuli and Alexandrouli grape varieties grown in the Khvanchkara specific viticulture district of Racha. The wine has a dark ruby color, a well-de- veloped varietal aroma, and a velvety taste with a raspberry flavor. It is recommended to serve at a temperature of 16-18°C with baked products and fruits. Store it at a temperature of 5-16°C.